Archives for December 2015

Vietnamese Inspired Turkey Salad

Vietnamese Turkey Salad - Pikalily Food Blog

We all end up with leftover turkey at Christmas in which its fate is usually a Boxing Day curry. But after eating so much rich food during the Christmas period it’s nice to enjoy something lighter. This salad takes inspiration from a Rick Stein recipe in which he uses Chinese cabbage and Vietnamese mint leaves. This is a really fragrant and refreshing salad, and it is perfect teamed with the crispy, salty pancetta pieces. To add more crunch you could add some chopped peanuts.

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Cream of Curried Parsnip Soup & Smoked Bacon Crumb

Curried Parnsip Soup with Smoked Bacon crumb - Pikalily Food

This soup is the perfect soup for a cold winters day; silky and smooth with a touch of spice.  It’s easy to make and can be ready in less than an hour.  And it tastes even better the next day! With so few ingredients needed, this can be a great way to get rid of any additional parsnips you may have lying around over the festive season.  The smoked bacon crumb is a really tasty and easy to make addition. [Read more…]

Tasty Turkey and Chorizo Burgers

Turkey Chorizo Burger - Pikalily Food Blog

Feeling festive, we decided to have some turkey for dinner this week, but with a twist.  We had made these burgers before and they were very tasty and juicy, so we knew they would hit the spot.  They are easy to make, packed with flavour and perfect with sweet potato fries. A great way to use up any uncooked turkey you might have over the Christmas period. All you have to do is mince the turkey and get down to business.

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